Rooibos Zing

Looking for a more clean refreshing Rooibos blend? This is for you!
Malty Rooibos with a refreshing citrus and ginger lift.

Rooibos Zing

Malty Rooibos with a refreshing citrus zing and slight ginger finish.

Fed up of dusty flat tasting Rooibos teabags? This is one for you!

Naturally caffeine free, this deep malty Rooibos has been given a citrus infusion.

Lemon verbena gives this infusion a citrus lift which gives way to a light ginger sensation at the end.

As always, free from artificial flavourings.

How do I prepare this Rooibos infusion?


For Western style brewing

Use about 1 heaped teaspoon of tea to a cup.

Infuse for 5 or more minutes depending on preferred taste.

The longer you leave the herbs to infuse, the malt of the rooibos intensifies.


This herbal blend is not recommended for Chinese style/Gong Fu brewing.


Ingredients: Rooibos needles, Lemon Verbena leaves and Ginger pieces.


These brewing instructions are intended as a guideline only.
Intended to get the best from the herbs, however everyone’s tastes are different.

Store in a cool dry place away from sunlight.